Chocochips Muffins

Makes: 6

INGREDIENTS:

2 cups Self-raising flour

3/4 cup Caster sugar

1 cup Milk

1/4 cup Melted Butter/Cooking oil

1 Egg

1 tsp Vanilla extract

1/2  cup Chocolate chips (dark)

METHOD:

- Sift all the dry ingredients in a bowl.

- Combine all liquid ingredients in another bowl and whisk them well.

- Add liquid mixture to dry mixture and make a smooth batter with no lumps.

- Mix chocolate chips into it and mix gently.

- Line the muffin pan and bake it on 180 for around 20-25 mins.

Linking this recipe to Sweet n Savory - Bake Fest n Cook's Joy: