Visit me @ or and explore more of my recipes!!! :)

Thursday, April 4, 2013

Aloo Methi

Servings: 2


3 potatoes - medium sized
3/4 cup kasoori methi (u can use 1/2 cup fresh methi as well)
1 tbsp chopped coriander
1 tsp ginger-green chillies paste
1 tsp cumin seeds
1 tsp coriander powder
1 tbsp lemon juice
Salt per taste
A pinch of hing


- Boil potatoes and dice cut them.
- Heat 1 tbsp oil in pan and add cumin seeds, hing. Let it splutter well.
- Add potatoes and methi (dried or fresh - ur choice) leaves and mix well.
- Add rest of all ingredients and let it cook for 3-4 mins.
- Garnish with chopped coriander and serve hot with phulka roti.

No comments:

Facebook Blogger Plugin: Bloggerized by Enhanced by

Post a Comment

Like & Share